Growing of spices, aromatic, drug and pharmaceutical crops

This class includes:

• growing of perennial and non-perennial spices and aromatic crops:
  • pepper (Piper spp.)
  • nutmeg, mace and cardamoms
  • anise, badian and fennel as a spice or aromatic plant
  • cinnamon (Canella)
  • cloves
  • ginger
  • vanilla
  • hops
  • caraway
• growing of drug and narcotic crops

This class also includes:

• sun drying of spices and aromatic, drug and pharmaceutical plants when associated with the growing of the plants

This class excludes:

• drying of spices and aromatic, drug and pharmaceutical plants by third parties, see 01.63