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    AboutAPI Docs
    NACE-BEL 2025 Codes10 Manufacture of food products10.3 Processing and preserving of fruit and vegetables10.39 Other processing and preserving of fruit and vegetables10.391
    10.391Level 5

    Processing and preserving of vegetables, except manufacture of frozen vegetables

    Back to directoryView on KBO (Crossroads Bank for Enterprises)

    Parent code

    10.39Other processing and preserving of fruit and vegetables

    Child codes

    • 10.39101Production of food products from vegetables
    • 10.39102Preservation of vegetables: drying, immersing in oil or vinegar, canning, etc.

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