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    NACE-BEL 2025 Codes10 Manufacture of food products10.7 Manufacture of bakery and farinaceous products10.72 Manufacture of rusks, biscuits, preserved pastries and cakes10.720 Manufacture of rusks, biscuits, preserved pastries and cakes10.72002
    10.72002Level 7

    Manufacture of preserved pastry goods and cakes (excluding frozen products)

    Back to directoryView on KBO (Crossroads Bank for Enterprises)

    Parent code

    10.720Manufacture of rusks, biscuits, preserved pastries and cakes

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